Lactalbumin,

Code: l7252-500g D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

Application

Lactalbumin has also been used in rearing anopheline mosquitoes.

α-Lactalbumin was used in a cytologic assay for diagnosis of food hypersensitivity in patie...


en savoir plus

Votre prix
£44.40 500G

Non disponible en dehors du Royaume-Uni et de l'Irlande

Application

Lactalbumin has also been used in rearing anopheline mosquitoes.

α-Lactalbumin was used in a cytologic assay for diagnosis of food hypersensitivity in patients with irritable bowel syndrome.

Biochem/physiol Actions

α-Lactalbumin consists of a single polypeptide chain with 8 cysteines which form disulfide bridges. α-Lactalbumin binds several metal ions, including calcium, which is thought to play a role in the regeneration of native α-lactalbumin from the reduced, denatured form. α-Lactalbumin also has a distinct zinc binding site that is thought to play a role in the binding of the lactose synthase complex. The mature protein consists of 123 amino acid residues (14 kDa), and it has a three-dimensional structure with 1.7 Angstrom resolution, demonstrating four a-helices and a triple stranded antiparallel β-sheet.

General description

α-Lactalbumin is a small, globular, whey protein that has been found in all milk studied to date. It is a metalloprotein of approximately 14 kDa produced in the mammary glands.

Packaging

500 g in poly bottle

2.5 kg in poly drum

biological sourcebovine
formpowder
Gene Informationbovine ... LALBA(281894)
Quality Level200
storage temp.2-8°C
technique(s)cell culture | insect: suitable
UniProt accession no.P00711
Code
Description
Unité de vente
Prix annoncé
Qté
L7252-2.5KG
Unité:2.5KG
Prix annoncé: £170.00
Source:Prix annoncé
Cas Number9013-90-5
Ce produit répond aux critères suivants: