Non disponible en dehors du Royaume-Uni et de l'Irlande
Application
trans-p-coumaric acid has been used as a standard for the identification and quantitative determination of phenolic acids in defatted rice bran using high performance liquid chromatography(HPLC).
Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.
Biochem/physiol Actions
Hydroxycinnamic acid found in many fruits and vegetables.
General description
trans-p-coumaric acid is a constituent of cutin. It is also found in olive processing and wine distillery effluents.
Packaging
Bottomless glass bottle. Contents are inside inserted fused cone.
Ce produit répond aux critères suivants: