Huile de soja époxidifiée, norme analytique

Code: 43956-2.5g-f D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.


en savoir plus

Votre prix
$203.13 2.5G
$243.76 inc. VAT

Non disponible en dehors du Royaume-Uni et de l'Irlande

Application

Refer to the product′s Certificate of Analysis for more information on a suitable instrument technique. Contact Technical Service for further support.

General description

Epoxidized soya bean oil may be used as a reference standard for the accurate detection of regulated dyes. These dyes, although banned in many countries, are still being used illicitly as additives in food products.

Other Notes

Qualitative standard for the determination of ESBO in foods with HPLC-MS or GC-MS. ESBO is currently still employed as plasticizer and HCl scavenger in foamed PVC used in cap linings

Ion Mobility: TWCCSN2 value of 327.4 Å2 [M+H]+ and 331.9 Å2 [M+Na]+ The collision cross section (CCS) measurement was provided by Waters Corporation, using the SYNAPT XS mass spectrometer. For a description and overview of how ion mobility enables the measurement of the CCS of an ion visit ims.waters.com. Further information on the SYNAPT XS mass spectrometer can be found on the IMS microsite and product webpage. TWCCS measurements are expected to be within 2% of this reference value.P/N 43956 is part of the Waters Extractables & Leachables UNIFI scientific library which can be downloaded from Waters Marketplace.

application(s)cleaning productscosmeticsfood and beveragespersonal care
density0.997 g/mL (lit.)
formatneat
gradeanalytical standard
impurities~7% expoxides
Quality Level100
refractive indexn20/D 1.473
shelf lifelimited shelf life, expiry date on the label
technique(s)gas chromatography (GC): suitable, HPLC: suitable
Cas Number8013-07-8
Ce produit répond aux critères suivants: