Lectin d'Ulex europaeus-Atto 594 marie,

Code: 73873-0.5mg D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

General description

Lectins are ubiquitous proteins or glycoproteins with a high and specific affinity to sugar residues. They allow a sensitive detection of cellular carbohy...


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$295.80 EACH

Non disponible en dehors du Royaume-Uni et de l'Irlande

General description

Lectins are ubiquitous proteins or glycoproteins with a high and specific affinity to sugar residues. They allow a sensitive detection of cellular carbohydrates, revealing subtle alteration in glycosylation between otherwise indistinguishable cells. Atto-dyes have very bright fluorescent signals and high photostability, which enable a direct one-step tissue-binding protocol. Time-consuming multistage amplification procedures are not required for Atto-dye lectin conjugates find more information here

Legal Information

This product is for Research use only. In case of intended commercialization, please contact the IP-holder (ATTO-TEC GmbH, Germany) for licensing.

descriptioncarbohydrate specificity α-L-Fucose
fluorescenceλex 601 nm; λem 627 nm in PBS
formpowder
Quality Level100
storage temp.−20°C
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