Nitrate de Sodium, BioUltra, > = 99,0% (t)

Code: 71755-1kg D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

Biochem/physiol Actions

Sodium nitrate has the ability to reduce acetylcholine receptor clustering, that is stimulated by agrin. It is mainly used by the meat industry to inh...


en savoir plus

Votre prix
£192.00 1KG

Non disponible en dehors du Royaume-Uni et de l'Irlande

Biochem/physiol Actions

Sodium nitrate has the ability to reduce acetylcholine receptor clustering, that is stimulated by agrin. It is mainly used by the meat industry to inhibit the development of microbes. It also helps in retaining the colour of conserved and cured meats.

Other Notes

Promotes protoplast fusion; Provides a source of nitrogen in certain culture media

absorptioncut-off at 328 nm in H2O at 1 M
anion tracesnitrite (NO2-): ≤10 mg/kg, phosphate (PO43-): ≤2 mg/kg, chloride (Cl-): ≤5 mg/kg, sulfate (SO42-): ≤30 mg/kg, iodate (IO3-): ≤5 mg/kg
assay≥99.0% (T)
cation tracesBi: ≤5 mg/kg, Mo: ≤5 mg/kg, Al: ≤5 mg/kg, K: ≤50 mg/kg, As: ≤0.1 mg/kg, Li: ≤5 mg/kg, Cr: ≤5 mg/kg, Mn: ≤5 mg/kg, Sr: ≤5 mg/kg, Mg: ≤5 mg/kg, Ca: ≤10 mg/kg, Pb: ≤5 mg/kg, Cu: ≤5 mg/kg, Ba: ≤5 mg/kg, Fe: ≤2 mg/kg, Zn: ≤5 mg/kg, Ni: ≤5 mg/kg, Cd: ≤5 mg/kg, NH4+: ≤20 mg/kg, Co: ≤5 mg/kg
formsolid
impuritiesinsoluble matter, passes filter test
InChI keyVWDWKYIASSYTQR-UHFFFAOYSA-N
InChI1S/NO3.Na/c2-1(3)4;/q-1;+1
mp306 °C (dec.) (lit.)
pH5.5-8.0 (25 °C, 1 M in H2O)
product lineBioUltra
Quality Level200
SMILES string[Na+].[O-][N+]([O-])=O
solubilityH2O: 1 M at 20 °C, clear, colorless
Code
Description
Unité de vente
Prix annoncé
Qté
71755-250G
Unité:250G
Prix annoncé: £56.20
Source:Prix annoncé
Cas Number7631-99-4
Hazard Class5.1
Un Number1498
Pack GroupIII
Ce produit répond aux critères suivants: