Acide myristique, >= 98,0%(GC)

Code: 70082-1kg D2-231

Non disponible en dehors du Royaume-Uni et de l'Irlande

Biochem/physiol Actions

Myristic acid is commonly added via a covalent linkage to the N-terminal glycine of many eukaryotic and viral proteins, a process called myristoylatio...


en savoir plus

Votre prix
£47.10 1KG

Non disponible en dehors du Royaume-Uni et de l'Irlande

Biochem/physiol Actions

Myristic acid is commonly added via a covalent linkage to the N-terminal glycine of many eukaryotic and viral proteins, a process called myristoylation. Myristoylation enables proteins to bind to cell membranes and facilitates protein-protein interactions. Myristolyation of proteins affect many cellular functions and thus has implications in health and disease .

assay≥98.0% (GC)
bp250 °C/100 mmHg (lit.)
formpowder
functional groupcarboxylic acid
InChI keyTUNFSRHWOTWDNC-UHFFFAOYSA-N
InChI1S/C14H28O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14(15)16/h2-13H2,1H3,(H,15,16)
mp53-56 °C, 52-54 °C (lit.)
Quality Level100
shipped inambient
SMILES stringCCCCCCCCCCCCCC(O)=O
storage temp.room temp
Code
Description
Unité de vente
Prix annoncé
Qté
70082-50G
Unité:50G
Prix annoncé: £21.10
Source:Prix annoncé
Cas Number544-63-8
Ce produit répond aux critères suivants: