Non disponible en dehors du Royaume-Uni et de l'Irlande

Application

L-Threonine has been used for the following : To study the effect of heat on homoserine kinase activityIn Plackett–Burman analysis and then to study the effect of selected amino acids on monoclonal antibody production in CHO cellsAs a substrate to determine the L-threonine dehydrogenase activityTo study the effect of L-Threonine on the growth rate of P. putida, to check for its tolerance towards L-Threonine

Biochem/physiol Actions

L-Threonine is considered to be an essential amino acid. L-Threonine is involved in the synthesis of mucin, a protein supporting intestinal function and integrity. L-Threonine is required for the performance of the immune system. It is also essential for O-linked glycosylation, protein phosphorylation and glycine synthesis.

General description

L-Threonine is a naturally occurring amino acid belonging to the aspartate family of amino acids.

Packaging

10 mg in glass bottle

1 kg in poly bottle

25, 100 g in poly bottle