Frey mycoplasma broth base, for microbiology

Code: f6797-500g D2-231

Not available outside of the UK & Ireland.

Application

Used for cultivation ofAvian Mycoplasma.Frey mycoplasma broth base may be used as a culture medium for examining various proteins of Mycoplasma pulmonis....


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Your Price
£142.00 500G

Not available outside of the UK & Ireland.

Application

Used for cultivation ofAvian Mycoplasma.Frey mycoplasma broth base may be used as a culture medium for examining various proteins of Mycoplasma pulmonis.

Components

Ingredients (g/L)Casein enzymic hydrolysate, 7.50Papaic digest of soyabean meal, 2.50Yeast extract, 5.00Sodium chloride, 5.00Potassium chloride, 0.40Magnesium sulphate, 0.20Disodium phosphate, 1.60Monopotassium phosphate, 0.10

Footnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

Preparation Note

Suspend 22.3 g of Frey Mycoplasma Broth Base in 900 ml of distilled water. Boil to dissolve the medium completely. Sterilize by autoclaving at 15 lbs. pressure (121°C) for 15 minutes. Cool to 45-50°C and aseptically add 100 ml of sterile heat inactivated horse serum (H1138). Mix well before dispensing.

application(s)microbiology, clinical testingfood and beverageslife science and biopharmaveterinary
final pH7.7±0.2 (25 °C)
formpowder
manufacturer/tradenameNutriSelect® Plus
Quality Level200
shelf lifelimited shelf life, expiry date on the label
sterilitynon-sterile
suitabilitymycoplasma
technique(s)microbiological culture: suitable
This product has met the following criteria: