Milk Agar, for microbiology

Code: 70147-500g D2-231

Not available outside of the UK & Ireland.

Application

for the enumeration of microorganisms in milk, milk products, water, ice-cream, etc. by the plate count test

Footnote

We offer two me...


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Your Price
£121.00 500G

Not available outside of the UK & Ireland.

Application

for the enumeration of microorganisms in milk, milk products, water, ice-cream, etc. by the plate count test

Footnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

Preparation Note

Suspend 24 g in 1 litre of distilled water. Bring to the boil to dissolve completely. Sterilize by autoclaving at 121°C for 15 minutes.

application(s)microbiology, bioburden testingenvironmentalfood and beverageswater monitoring
compositionpeptone, 5 g/L, yeast extract, 3 g/L, milk solids (equivalent to 10 ml fresh milk), 1 g/L, agar, 15 g/L
final pH7.2±0.2 (25 °C)
formpowder
manufacturer/tradenameNutriSelect® Plus
Quality Level200
shelf lifelimited shelf life, expiry date on the label
sterilitynon-sterile
suitabilitynonselective for Escherichia coli, nonselective for Candida spp., nonselective for bacteria (General Media), nonselective for Streptococcus spp., nonselective for Bacillus spp., nonselective for Pseudomonas spp., nonselective for Staphylococcus spp., Micrococcus spp., nonselective for coliforms
technique(s)microbiological culture: suitable
This product has met the following criteria: