M-17 Agar, for microbiology

Code: 63016-500g-f D2-231

Not available outside of the UK & Ireland.

Application

M-17 Agar media is proposed for the cultivation, detection and enumeration of Iactic streptococci in milk and dairy products. The M-17 media are superior...


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Your Price
£167.00 EACH

Not available outside of the UK & Ireland.

Application

M-17 Agar media is proposed for the cultivation, detection and enumeration of Iactic streptococci in milk and dairy products. The M-17 media are superior to other comparable culture media for the cultivation of the fastidious species Streptococcus cremoris, Streptococcus diacetilactis and Streptococcus Iactis. It is also suitable for cultivation and maintenance of starter cultures for cheese and yogurt manufacturing. This medium helps in detecting streptococcal mutants which are lactose non-fermenters. M-17 Agar media may also be used for the differentiation of bacteriophages infecting lactic streptococci.

Footnote

We offer two media types: the superior granulated GranuCult® and the cost-efficient powdered NutriSelect® culture media, depending on your needs. The designations basic, plus, or prime are added to indicate the quality control level, from basic quality control to standard QC plus to prime for full regulatory compliance.

Legal Information

NutriSelect is a registered trademark of Merck KGaA, Darmstadt, Germany

GRANUCULT is a registered trademark of Merck KGaA, Darmstadt, Germany

Preparation Note

Dissolve 50 g in 950 ml distilled water and sterilize by autoclaving at 121°C for 15 minutes. After cooling add 50 ml aseptic 10% lactose solution.

application(s)microbiology, agricultureenvironmentalfood and beverages
compositionascorbic acid, 0.5 g/L, casein peptone (tryptic), 2.5 g/L, meat extract, 5 g/L, yeast extract, 2.5 g/L, meat peptone (peptic), 2.5 g/L, magnesium sulfate hydrate, 0.25 g/L, disodium β-glycerophosphate pentahydrate, 19 g/L, soyapeptone (papainic), 5 g/L, agar, 12.75 g/L
final pH7.1±0.2 (25 °C)
formpowder
manufacturer/tradenameNutriSelect® Basic
Quality Level100
shelf lifelimited shelf life, expiry date on the label
sterilitynon-sterile
suitabilitynonselective for Streptococcus spp., nonselective for Lactococcus spp.
technique(s)microbiological culture: suitable
This product has met the following criteria: