Not available outside of the UK & Ireland.
Application
γ-Glutamyltranspeptidase is used in the food industry to improve the umami taste of soy sauce.
Biochem/physiol Actions
γ- Glutamyltranspeptidase cleaves theγ-glutamyl amide bond from glutathione and its S-conjugates to remove glutamate.
Packaging
1000 units in poly bottle
Quality
Crude
Unit Definition
One unit will liberate 1.0 µmole of p-nitroaniline from L-γ-glutamyl-p-nitroanilide per min at pH 8.5 at 25°C.
This product has met the following criteria: