Lactalbumin enzymatic hydrolysate, a mixture of soluble peptides and amino acids

Code: l0375-5kg D2-231

Not available outside of the UK & Ireland.

Application

Suitable for use as nutritional source in fermentations and microbial media. It is also suitable as a supplement for eukaryotic cell culture medium.


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Your Price
$677.15 5KG

Not available outside of the UK & Ireland.

Application

Suitable for use as nutritional source in fermentations and microbial media. It is also suitable as a supplement for eukaryotic cell culture medium.

General description

Lactalbumin enzymatic hydrolysate (LAH) is derived from the enzymatic digest of lactalbumin, often used in culture media. LAH contains a mixture of highly-soluble peptides and amino acids.

Packaging

5 kg in poly drum

formpowder
gradefor molecular biology
Quality Level200
sterilitynon-sterile
storage temp.2-8°C
suitabilitynonselective for Escherichia coli, nonselective for coliforms
Cas Number0068458-87-7
This product has met the following criteria: