D-(+)-Trehalose dihydrate, from Saccharomyces cerevisiae, >=99%

Code: t9531-10g D2-231

Not available outside of the UK & Ireland.

Application

Use as a cryoprotectant in a variety of cell freezing media.

Biochem/physiol Actions

Trehalose is a non-reducing sugar formed from tw...

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OVERVIEW
SPECIFICATIONS
DOCUMENTS
RANGE
ATTRIBUTES

Not available outside of the UK & Ireland.

Application

Use as a cryoprotectant in a variety of cell freezing media.

Biochem/physiol Actions

Trehalose is a non-reducing sugar formed from two glucose units joined by a 1-1 alpha bond. It is thought to provide plants and animals with the ability to withstanding periods of dehydration.

Packaging

10 mg in glass bottle

2.5, 25 kg in poly drum

5, 10, 25, 100, 500 g in poly bottle

Preparation Note

Prepared by ion exchange chromatography.

Quality

Reduced metal ion content.

application(s)	agriculture
assay	≥99%
biological source	Saccharomyces cerevisiae
form	powder
InChI key	DPVHGFAJLZWDOC-PVXXTIHASA-N
InChI	1S/C12H22O11.2H2O/c13-1-3-5(15)7(17)9(19)11(21-3)23-12-10(20)8(18)6(16)4(2-14)22-12;;/h3-20H,1-2H2;2*1H2/t3-,4-,5-,6-,7+,8+,9-,10-,11-,12-;;/m1../s1
mp	97-99 °C
optical activity	[α]20/D 174 to 182 °, c = 7% (w/v) in water
Quality Level	300
SMILES string	[H]O[H].[H]O[H].OC[C@H]1O[C@H](O[C@H]2O[C@H](CO)[C@@H](O)[C@H](O)[C@H]2O)[C@H](O)[C@@H](O)[C@@H]1O
technique(s)	HPLC: suitable